[Luxury ingredients] 9 dishes in total: salt-grilled rosy seabass and charcoal-grilled Hokkaido black-haired wagyu sirloin "MIYABI" 12,000 yen

[Luxury ingredients] 9 dishes in total: salt-grilled rosy seabass and charcoal-grilled Hokkaido black-haired wagyu sirloin "MIYABI" 12,000 yen

12000 yen(Tax included)

  • 9items
  • 2persons-

This special course allows you to enjoy a generous amount of carefully selected seasonal ingredients, including the high-quality fish called rosy seabass, also known as "white meat fatty tuna," and beautifully marbled sirloin of Hokkaido Kuroge Wagyu beef.The luxurious, whole Nodoguro fish is a masterpiece, and the Wagyu beef sushi is a popular menu item with a melt-in-the-mouth texture and sweet, fatty flavor.Please enjoy a variety of exquisite dishes carefully prepared by our chefs.

Course menu

[Appetizer] Assortment of four types of appetizers

[Soup dish] Delicious salt-braised Wagyu beef tendon

[Fresh fish] Assortment of two kinds of sashimi

[Grilled food (vegetables)] Charbroiled donko shiitake mushrooms and asparagus

[Grilled fish] Salt-grilled blackthroat seaperch

[Hash rest] Uzak (eel in vinegar)

[Grilled Meat] Charcoal-grilled Hokkaido Kuroge Wagyu Beef Sirloin

[Soup dish] Green laver miso soup

[Dessert] Please choose from our dessert menu

◆◇ All-you-can-drink option available for an additional fee ◆◇

Reservation reception time
17:00~24:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 3 days before your visit

2025/08/07 update