産地直送鮮魚 炉端焼き 個室居酒屋 中野炉端 炭華

The meal begins with a four-item appetizer platter, followed by exquisite salt-braised wagyu beef tendons, our signature charcoal-grilled shiitake mushrooms that bring out their delicious flavor, and grilled silver cod marinated in Saikyo miso.The main dish is charcoal-grilled Yamagata pork loin, slow-cooked over charcoal.This exquisite dish boasts the concentrated umami of Yamagata pork and the irresistible aroma of charcoal grilling that fills your senses.The meal concludes with grilled rice balls, seaweed miso soup, and dessert, making it a satisfying and reasonably priced option.